info@cisoffices.com

Salisbury, North Carolina, Summer 2015 –

Commercial Interior Services Inc has completed the furniture installation of the new 204,000 square foot home of Agility Fuel Systems: offices and manufacturing plant. For 18 years, Agility Fuel Systems has been the leading designer and producer of alternative fuel storage and delivery systems for heavy duty trucks, buses and specialty vehicles. Their Corporate headquarters is located in Santa Ana California and they have facilities throughout the United States and Canada.

“I was thrilled to be the furniture dealer selected to specify and furnish this colbeautiful new building.”

Lauri Serene, CEO Commercial Interior Services Inc.

Commercial Interior Services provided functional, collaborative, and creative furniture solutions in all working spaces. All spaces were designed to be reflective of Agility’s culture but stayed within their budget. The seating finishes were inspired by “Agility’s” corporate colors and logo and were integrated into the collaborative and private offices throughout the building.

Shawn Adelsberger, Director of Operations
Agility Fuel Systems.

“Once we met with Lauri, after the original quoting process, we were able to maximize our budget and fulfill the ‘high tech’, yet ‘modern’ design we were striving for.
Lauri’s passion, expertise, and experience was invaluable throughout the process, resulting in a beautiful and functional working environment. You can’t put a value on the morale and passion that our team has today.”

Press Release:
Salisbury, North Carolina, October 2015

“Agility Fuel Systems celebrated the opening of their 204 thousand square foot offices and “state of the art”, manufacturing plant in Salisbury, North Carolina with a ribbon cutting ceremony to which more than 300 guests attended. William Nowicke, COO and interim CEO and Shawn Adelsberger, Director of Operations and Plant Manager were joined by Paul Woodson, Mayor of Salisbury and Gregg Edds, Chairman of Rowan County Board of Commissioners, to commemorate the occasion.”

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